主要职责
Core Job Responsibilities
- 复核生产批记录，追溯，分析批记录数据，及时和相关部门沟通改进，提高批记录一次正确率
- Review production batch record. Track and analyze batch record data
, communicate with related function in time to continuous improve batch right first time.

- 原料/包材/成品放行，在MITS中处理复核物料的质量状态变更。
- Raw material /package material/ finished product release conduct and check material quality status change in MITS.

- 按照工厂内外部变化，识别更新维护质量体系相应文件。
- According to internal and external change, identify, update and maintain quality system related documents.

- 支持完成质量体系的其他工作，如准备内外部审计，文件管理，PPS管理，GMP检查等。
- Support other quality system work, for example prepare internal and external audit, documentation management, PPS management, GMP walkdown, etc.

- 协助管理部门的费用支出
- Assist managing function’s expense in BPM.

职位职责/范围Position Accountability / Scope
- 汇报给质量体系经理/主管
- Report to Quality system manager/Supervisor.

- 负责批记录审核，原料包材成品放行，协助质量体系经理/主管维护发展质量体系。
- Responsible for batch record review, ingredient/packaging/finish product release, support quality magaer/supervisor for quality system development.

最低学历要求Minimum Education
- 食品科学，食品技术，乳制品科学等相关专业，大专及以上学历，两年以上相关工作经验。
- College and above degree in food science, food technology, dairy science or related major, 2 years above related working experience.

最低经验/培训要求Minimum Experience / Training Required
- 良好的食品/药品生产GMP知识。
- Good GMP in food/pharmaceutical manufacturing industry.

- 熟悉HACCP和IS2200O，9001系统知识的将被优先考虑。
- Knowledge of HACCP and ISO22000, 9000 system would be preferred.

- 了解基本食品相关生产过程及工艺。
- Understand basic food manufacturing process,.

- 良好的团队合作，推动，和沟通技巧
- Team player with initiative, drive, good communication skills

- 熟悉的英文读写能力和基本的英语口语能力。
- Good read & write English skill and basic oral English skill.