-create video content:
production and editing of up to 60 videos per month using professional equipment and iPhone according to different situations for 3 different restaurants (TK, Raw, Malabar)
manage social media platforms:
post content, create engagement, reply to comments, manage traffic budget in order to create more exposure for the 3 restaurant brands
Platforms:
-Doying
-Wechat channel
-instagram
-Xiao Hong Shu
Qualification:
-Videography, photography and post production
-social media management skills across multiple platform, deep understanding of how the backend of these platform function and how to optimize the use of these platforms to promote the restaurants.